Youtube Story #62- Nature and our senses.

 Youtube Story #62- Nature and our senses, watch here

Making use of citrus fruit peel

The Wonders of Rain Water

The Indian Mango Season- Fruit Shy  

Mukbang 

 Green Mango  Peel Rice

Disclaimer':Warning: not suited for infants, kids adults with special cases in diets

Hi fellow hobby homeschoolers, I have peels from a citrus fruit mom brought home po,  I forgot the name, this is from a province here in the Philippines. It was raining that day and it  was a great day to have something to do. I collect peels also. Citrus peels are one of the best and usable part of a fruit to utilize for other uses.  I honestly forgot the name of this citrus fruit , it is somewhat light yellow, the smallest version of a grapefruit, it is light and mild and sweet as well po. Mom is not around that is why as I edit this video , I don;t have hte name . Anyways po, join me as I take you this day of the month ( APril 2023) , as how I tried making something out of the peels. 

If fruit peels are leathery: I  would use it as a confection  or bonbons , it can also be an air freshener, a candle flavor. I wold also boil and discard water (thrice) first to remove the bitterness of the "pith"-the outer white layer before the actual green peel that makes it bitter and retain the green  or yellow or orange part. Then straight to using it for making dishes like those citrus-inspired dishes and more too for baking.  I can also add the peels to:

a jar of sugar - to make cirtus -flavored  sugar

when flavoring a sauce for cooking

add to sauces  for cooking 

add to seed, fruit and grain oil for making salads

add to desserts as base, filling , garnish and as simple as confection

add to  essential oils for making candles and some cosmetic uses.

There's so much to discover about fruit peels. The goal is to be able to preserve it properly to avoid molds. You want take out the bitterness and moisture but not too much to also save the oil the comes out in ever citrues peels that is industrially extracted through an oil extractor . Manually as you rolla citrus fruit, or run a zester,fork or micropeel or even just peel a very thin film with the use of a paring knife, if you use your senses  , a burst of flavor comes out that when sniffed through our nose, a refreshing zesty volatile suspends in the air hence giving that strong mild flavor. Something about it po that makes citrus fruits amazing. 

Rain Water

To this age, there's nothing more I can ask for  but just be grateful for the memory of this story. As I narrate this story on a hot weather ( 2nd of May 2023) , just watching this raining scenes soothed  me. Our Creator has provided everything from food to shelter to a life full of blessings. I would be lying if I don't express how much I complained about the hot weather but ,yes there's nothing to complain about, thos rainy day as I took some videos has passed and this day I am in now is the season for the sun to  provide light and balance that the wet season has shared in the past months.

The abundance of Indian Mangoes anywhere in the Philippines. I had some from our tree at home, just a few I got, then some around the neighborhood and some I brought from sellers nearby. I had "bagoog" . Whenever I find time, I save the peel, wash it thoroughly and chop it. Then I add a little rice, this then serves as my starch when eating or can be as salad.

Disclaimer':

Warning: not suited for infants, kids

adults with special cases in diets

Green Mango Peel Rice

3/4 cup mango peel ,chopped

1- 3 Spoons of cooled steamed rice

optional : salt and pepper

You may also use a food processor. The mango peel may also for juicing, just add sugar and lime or lemon. Sauces and dressgings may be added, as you would eat a regular meal.

Salamat po for watching. I hope you learned so much. 

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