Youtube Story Narratives- Kindly Scroll Down to read more ( New Story Update)
Life at home from Story 1-34,please watch here ( Link on the Youtube channel)- Findstv Hobby Homeschool
Story #39-Ingredients you may already have at home can be of use /Apron Sale
Kamusta ka, I hope that you had a meaningful week po. The video and information or if you are reading this narrative on this vlog below are not made for kids. Please consult your doctor if you have allergies regarding this application. I hope that we all know, we are responsible for every action ( like following this application ) we are taking.
Life at home from Story 1-34,please watch here ( Link on the Youtube channel)
Kamusta ka, I hope that you had a meaningful week po. The above video and information or if you are reading this narrative on this vlog below are not made for kids. Please consult your doctor if you have allergies regarding this application. I hope that we all know, we are responsible for every action ( like following this application ) we are taking.
This video was filmed to just appreciate the wonders of nature. I used the following since it is a by-product of what is available at home po. I tested these mixtures on a part of my skin and scalp first before I decided to use them. Aside from composting the peels and husks, I thought of using them first j before it goes to composting. I try to live by what is available at home po, vanity is secondary but mainly to save for my son. I have long been worrying about how can afford this and that. If this is not your cup of tea, please ignore this video po but thanks still for watching, If this will help you improve your life ,this is for you po. The struggle is real when adjusting to this lifestyle. From my experience in the last few weeks that I started using these natural care recipes, it feels liberating that I do not spend on buying hair care products, it is not gross and surprisingly just right-since the shanpoo mixture has a jelly-like consistency then it both washes and moisturizes the hair and scalp , washes out germs from the body. I appreciate your time for watching my videos, from the bottom of my heart. Salamat po. - Karmina Kamusta ka, this part po was where I had to clean a space so we can have it rented out. My son posted several sound foams to help to cancel noise when recording and I read that soaking the wall with bleach soap and a little alcohol ( gin) for a few hours ( attended- may be done by an adult, not in the presence of infants, kids for safety and not also near devices that may ignite and cause a fire. After so it has been soaked ( after scraping the tapes) then apply light pressure to scrub off carefully to protect the wall's paint. Let me try it first before you do. Will film it. I still have to come back to finish this task. Anyways so I just wanted to share what's a typical day, I do and I try to squeeze in any physical exercise to my routine. Not sugar-coating things po, just being me. Ever since I changed my lifestyle of just eating what is not just healthy but what is available, we had bananas that week and it has been to this day I am posting this vlog story ,it's still sometimes the sole food I take. It adds to my savings, having a simple life . I started taking a nap in my 40s, do you? https://minafoodresearch.blogspot.com/ Natural Deodorant II Fresh Calamansi Juice( seeds ) plus Powdered Nutmeg - This is my second mixture as a deodorizer, it is simple, but requires the following steps, please read the above note or disclaimer before doing so po: Combine the fruit with seeds ( optional) , and add in the spice powder ( option to use other herbs and spices except for those that may cause a burn sensation like paprika, pepper-based, curry based, those that are salted and garlicky, and oniony is not applicable, I could have missed some -please comment below po) Simply apply a layer on your clean armpit ( after bathing or heavily rinsing it) Rinse well Wipe dry During heavy perspiration: I do this steps frequently especially after any physical activity, it just requires patience and gratefulness. It is honestly hard from shifting from the convenience of using a store-bought deodorant to this, the struggle is real but I have learned to live by it po. Good luck to me if I will be able to survive, I want to believe this is possible Natural Shampoo /Conditioner I Raw Cacao fruit shell, chopped plus water Natural Hair Color I Raw Cacao Bean Husk plus water Calamansi Fruit Peel Extraction after Juicing for ( Food Consumption) Calamansi Fruit Peel plus water Stored in the refrigerator po otherwise, you only extract with water before use. I have tried leaving the juice water mixture covered at room temperature, I would say it was still good for bathing up until the third day ( 3 days room temp)po. I wanted to color my hair and it does makes sense that cacao adds flavor and color to baked goods then it can tint anything, I would probably use it more often if I want it darker. Natura Coconut Oil Coconut Fruit Shavings with husk plus water Boil just until aromatic, cooking it through may require that you cook this using a pressure cooker or outdoor charcoal cooking because it requires low-flame boiling to make it tender if used as a confection or dessert you add sugar in and flavor with pandan. I used the cooled liquid as hair polish since the Natural Cacao Shampoo/Conditioner does not give much sickness so this is what I did just like during our grandparents' era. This was not that greasy compared to boiling a ready to boil coconut cream that extracts "latik with the oil". Reminder: I tried using it as a lotion, please read the disclaimer stated above before applying this natural hair dye.
Story #40-Eating , home chores and asian food. Youtube video here
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Kamusta ka, I just posted stories 38, and 39, have you seen them? Anyways po, I hope you are doing fine, how are you spending your weekend? This is a late upload Just sharing the week of love. It was simple, spent it with family po. How was yours? If you have been following my story, I shared a few videos back that I had a fall ... Heart's Day exactly, was in the hospital to get my result from some tests and simply just rested, mom has been busy spending time with her high school classmates from abroad and we were invited for a simple lunch. I barely go out and I was honestly groggy, especially those days po. Feb 12, we went to a thrift store in Quezon City and I found this bride teddy bear, I controlled myself in purchasing it, I am trying to not accumulate too many things at home since we have so much stuff na po , if you see in my stories, I'm sure you do. Valentines Day- I just made instant noodles with vegetables and fried tofu for breakfast and fried chicken(kitchen). In between days, I had been looking for a neurologist in a nearby hospital. I try my best to add more items to this channel's merchandise store, and I have started the next multi-purpose apron project. I had some fish and pandan barley juice. We attended lunch with mom's classmates. Just sharing what I do with fruits and vegetables after cooking. Rinsing after a natural face,hair and body care is important.
Story #41-P3 ( of Story # 34 and 38) Cleaning a space , new merch items
Youtube Video here
Hazardous to kids especially, please do not do anything from this video . Adult assistance is necessary - cleaning materials
Kamusta ka? I hope you are doing well. I have been taking care of this channel's store. Have a wonderful weekend.
Detailed story narrative of this entry is also in this channel's blogsite po.
Mom and dad gifted me a pair of rubber shoes. from Divisoria -as she uttered "pang trabaho anak, =utility shoes for you" ,she was a bit laughing because the size was too big because they bought this from a bargain sale in Divisoria, it really is the thought that ccounts hindi ba po. I told here I will just put something to fill in the gaps. I avoid buying stuff anymore because of the clutter we have at home. Wearing it though is like I am always with them.
I conctinued cleaning a wall full of tapes po. Brought my food - roasted yam, papaya, cantalope , apple mango ,caramel pop corn, cilantro, coated nuts and water.
I am grateful to atleast been practicing a physical activity - yoga for beginners, my bends are still curved and needs to be corrected po. Yay 1 year na , I did this exercise when I was young pa , then I stopped. It was hard to religiously do it. I have come to embrace the aches and pains of it, not all but I strive to learn more .
The wall I had to clean as I have started weeks ago needs a makeover po. I try using soap and water. The first attempt to using the following mixture:
2 cups water
1- 2 Tablespoonsbaking soda
2 Tablespoons dishwashing soap
2 Tablespoons Vodka, I used Gin
I t was able to remove some of the tape residues but needs another mixture to scrape it easier.
I also used the same mixture to clean food stained surfaces.
The range hood was quite hard to clean.
Whenever there's any fruit peel, I take the opportunity to use it as that of a moisturizer since this practice of natural body care started. My face feels warm so I used the papaya peel I had from my lunch po. RInse well after 15-20 minutes. I also apply it in my neck whenever I have spare time to do so, I just squeezed this practice in because of the burning sensation I I felt that day, I guess it was from after I did my exercise po.
CLeaning stained bottles, condiments with soap water and vinegar, that needed soaking to remove stains.
I thought I cleaned the refrigerator a few months back thoroughly. I needed to redo it.
I still can't resist snacks, I had caramel popcorn po. Ang sarap kasi.
I showed a few foot wear items which is posted on this channel's blogsite. Salamat po.
Story #42- Mukbang and store items. #guava #bayabas #carrot #broccoli #banana
entry post has a narrative with it, video here
Story #43- An amateurs product idea , foot massage and Mukbang , video the link here
I currently am still in the hand-stitching hobby po. Since I thought of pulling out a sun dress, duster if I may term it since I use it often at home.
I lost a little weight again and just a few weeks ago, I showed in one of this channel's stories that I reduced its size by folding the internal sides and sleeves as swell and handstitched it. This time, I tried to trim and cut the top and bottom plus the sleeves off to create a new style since I know this is quite of an old style already po. My respect to all designers especially my loved ones who are in the industry of fashion, due to boredom po, I have done this as part of my hobby at home. I just really love small things. Even baby clothes. It is probably because aside from I like children, especially toddlers, I wanted a baby girl during those days but of course, I am grateful for my son, I honestly handsewn fabrics ever since and kept it. I was shy again. This project may be of purpose to you who are home buddies. You may have some old things that you think need a redo, this video is for you. See the photos of the dress' transition from trimming to maybe -these are possible proto-type products that you can start as a business like what I am doing. You are lucky if you are an expert in using a sewing machine, you can then make several in a span of time po. I hope that you enjoy this story. Join me also as I had a simple evening mukbang while watching the famous Ms. Small Laude's Youtube channel , she's really funny and inspirational. I also shared a few more in this story. I also collected a few tree seeds on this video. The wooden rods I found at the back of my parent's home may be a foot massage tool.
The mukbang part of the story has a narrative with it, please view the link here.
Story #44-One that counts, Basic Banana Fruit Cake with Roasted Cacao Frosting video here
#bananacake #bananacakerecipe #plantbased #celebration #birthday
Kamusta ka ? Salamat for taking the time to watch my journey as a home person however we can call it po, in tagalog "taong bahay", that I have come to appreciate. This story is about simple celebrations . I had always wanted a place where I can just be and share it to many. It is still a dream but I have asked the help of loved ones about this and I am praying that all in Our Almighty's grace, it will trascend po. You are are a part of this journey and I want to share this to you. Meanwhile as I create this by heart , I have come close to seeing it come true someday, somehow. I wanted to share more but maybe it is inappropriate to just tell but walk it instead po. Anyway po, back to story #44.
I enjoyed a plate of fruits gifted by mom and dad. Pardon me if I have been doing some shoot in my room ( because of the effect of the injury I had a few stories back po). The plate consisted of melon, avocado ( plus seed) and custard apple or cherimola fruit. The subtle and lite taste of avocado blended well with the sweetness of the custard apple and melon. I washed my palate with melon juice that was simply melon pulp from seeds and cold water. It was a simple meal. I am grateful to have my parents provide us with this fruits, I hope one I can also grow them. It will need a lot of knowledge , experience and patience po.
There were several overripe bananas and I thought of also makin desserts out of it. My deep gratitude to a famous Youtuber ( Isabel Paige) who practices plant-based diet. I honestly am grateful for the talent of creating desserts and baked goods but Isabel Paige has shown so much of what simple food is. I have been baking my whole life and maybe until I have come face-to-face with this new direction of my life, I aspired to understand more what basic nourishment is. Thanks so much to Isable Paige for being an inspiration. So I am practicing the most basic ( as far as I know lang po, please suggest more po) methods and adding what is around in the pantry. Not making it complicated and just being. I want to share this practice just might be of purpose to you.
Oven: Pre-heat your griddle over mediem heat on a stove or a simple oven at 350F or 175 C
Greassed baking paper
Baking time:
30-1 hour depending on batch
tip: ( first 39 minutes ,covered with foild and last 39 minutes of baking, uncovered)
Banana Cake Recipe I
( measurements are as needed,depending on desired consistency and taste)
overrioe bananas, mashed
melted butter for ( greasing baking pan or griddle) and some to add to the cake)
sugar
salt
vanilla
1 cup or more of flour
Blend all together being careful not to stir too much when flour has been added po.
Pour over lined and greased pan. Bake on a preheated oven or cook over a greased and hot griddle. ( covered) until when toothpick is inserted comes out somehow clean but a bit wet that which the cake is moist .
Cool completely before frosting. May be served alon.
I aslo shared that a deeply scorched saute pan was finally restored through cleaning it with baking soad, salt, vinegar, soap water and dish soap.
I'm not sure if that was papaya that I ate while cleaning up.Or melon?
Just this morning ( March 25, 2023) I used the same recipe for this dessert that I wanted to make for you.
Except that I used some pancake flour instead of the regular flour and a added some cinnamon also some roasted cacao paste since that was what I have on hand po to give it a chocolate chipy- or marbled effect po. I also added chocolate frosting.
A simple bananaca cake with chocolate frosting version at it's basic ( my versron po) . You may also use a piping bag to make elaborate designs. I remember when I use to teach baking a long time ago. Those were the days po.
Homemade Sweetened Cacao
1/3 cup mealy choped roasted cacao
1 T ablespoon sugar
Chocolate Frosting I
1 cup of chilled coconut cream
2 Tablespoons sugar
1/2 t salt
1/4 cup homemade sweetened cacao
1 teaspoon of coffee extract (optional)
Blend until fluffy. Frost top of Banana cake.
Serve and enjoy.
I also dry banana peels whenever po. These may be ground and used as a fertilizer . I ave not tried using it as a tea.
Story 46 Collab with Gymia Gymnastics , Sense of smell , Pre-loved Dress and Shoes,watch video here
Story #48 - Fruit: Tomatoes, Banan,Mango ,Cacao Tea, 3-in--1 cofee, water, New Items for sale, mindful eating- SHy mUkbang -sometimes with kwento ( with narrative)
have learned that it is what is in front of you, that time, that plate, that glass ,that piece of bread or nut or candy or fruit or a morsel of whatever meat, that chance for nourishment. I could imagine the hunger of those people we find in the streets how much they wanted something and is just grateful of what is given to them. Simple as that po. Just a few years back when I started to learn to just eat whatever ,literally, if there's just carrots, then carrot is going to be the food for how many days, I felt happier, just like that po. I know it is weird but maybe we just have different aspirations in life. or maybe some of you follow the same path. Aside from the fact that I cannot afford it now. One thing though po, I had defficiencies because of the lack of nutrients , that is why the people around me buys other things to eat, that I tell them not to. Haay anyways po. Had I know these when I was younger, would have saved more for my son. Well that's hwo we learn in life po.
Seeing the beauty of each pieces of nature on your plate. Hearing the pouring liquid of the tea on the cup, the feel of the cold drink, the hot temperature that masked the cup of coffee when my hands wrapped arond it, the feel of the steam as I carefully poured the boiling water onto the coffee premix, the satisfying feeling when I wiped the wet rag on the tiled surface , the textures of the food, the aroma or smell of light cacao, simplicity of nature , the bursts of flavors when combined with another, the sound of nature while savoring your plate, the colors , everything comes as in an orchestra to make the moment of dining a simple pleasure. The marriage of the sunrise and candlelit and tranquility while everyone else was asleep.
As I have mentioned in the beginning , I have been adding finds from home to this channel's store. Please visit our blog site. watch video here , our website link here
Salamat for your support. I sincerely appreciate it.
#chocolate #theobramacacao #mukbang #fruitpeel #bananapeel #natural #fruit #coffee
Story#49 Holy Week 2023-Part 1=Shy Mukbang= Tomatoes, Stove-Grilled Smked Milkfish ( Tinapang Bangus)Preparation Exercise Before A Long Session of Physical Activity,
watch video here
Disclaimer:
Kindlycheck with your doctor, if you are healthy and if it is safe for you to do this po before you try it at home,
Tuesday
Mom and Dad left for the US and it is my first time spending this season just with Jiggy. Sharing with you things I did during the Holy Week.
Aside from observing the practices, I try to rekindle how it is during this time of the year, just being, I cleaned and just did basic chores.
Picked up some huge dried leaves outside. The sound of the crisp, dried leaves signifies the dry season. Its color symbolizes transformation. It was good it rained a little the night before.
It really worries me when I have nothing to do. Of course, there are days you don't want to do some things but these days are different. Probably it is because I wanted to fill up my time po.
I got bored, I wanted to go out but do you know that feeling po that during holy week, pwede ka ba mag-enjoy? I admit of course I remember as I was growing up the changes from during the old days po that you simply stay home then the transitions of going out of town, with church visits and now the convenience of attending mass online. Grabe na po talaga. Iba na ngayon. Going back to the part wher I ate out, not out po, but outside the house. That morning's quiet made me pick up this flower from garden. It relaxes the eyes hindi ba po. When I try to just be, that's when I realize life can be simple ( my point of view lang po).
tags
flowers, garden, shy mukbang, mukbang, smoked fish, milkfish tinapang bangus, nature, cleaning chores house cleaning leaves , rain, drain, tomatoes physical activity plant based lifestyle yoga for beginners daily exercise stretches, then I also shared my pre- physical activity before doing a long session of exercise, that somehow takes about 30 minutes so I will have better movement for the long session po. findstv hobby homschool curating basic food ,featuring and recreating old things mina food research vlog blog
watch video here
Story #50 - Holy Week -P2- How I control eating too much/Pizza
Tuesday Still , watch video here
It took me years to learn to control eating too much. Having always this in mind that "I should practice eating with my heart and mind". I had to pay the price of having an eating disorder. Despite the challenges, it really is just nourishment and enjoying what is on your plate. My son wanted pizza the other day po. I ate very few portions before and now, I needed to eat just what will fill my stomach. It was hard to dine with someone who loves eating, I do love eating but it stresses me so much when there's too much food. I am grateful for the opportunity to dine with my son and to have something to nourish my body. Resisting something good is hard, we all know that. I respect his pepperoni pizza craving. So this was how it went. I shared here how I try and practice to resisting every temptation ever since he was small. I struggled with bingeing having excuses that tomorrow will be another day to start eating less same as with starving myself to fill in that bad feeling of eating too much the day before. This worked for me, just sharing po. I hope this may bring light to you who struggle with eating way beyond what is just enough for your daily need. I am not a nutritionist po , just sharing something that just worked for me.
We eat with our eyes- our sense of sight
Nothing compares to seeing a crusty and soft pile of baked flatbread, heavy red sauce, spices, and herbs, tons of pepperoni, and a thick, warm rich creamy yet sharp undeniably the best companion of all times - melting cheese all in one huge circle of happiness-pizza,in Tagalog "picha pie" po. Haay. Yes, we eat with our eyes. The moment that perfect memory and acquired taste hit my brain-"That's goodness po", just my own point of view po. It is true when something beautiful is right in your eyes, it does make you decide to jump into it. I respect that. Pizza is one of the best, a favorite by many. Please watch the video so you would see an instance of whenever I would encounter something that is irresistible. I just decided that I will not fight with it instead and just consume a little and adjust the way I eat or chew my pizza. Slowly, even the timing on how often you bring it to your mouth down to your plate, chat a little with your companion, just be still, appreciated what's around me during that time, then repeat.
mindful eating, slow eating, portion control, holy week healthy lifestyle nourishment pizza italian food mountain dew soda carbonated drink pepperoni mozzarella cheese marinara sauce, herbs spices family time single parent
Brother's Burgers
Story #59 I ate doughnuts. Gratitude and Joy. #grid #doughnut #donut
watch the Youtube story #59 here
Doughnuts are made in heaven. Personally, it makes me happy. That maybe true many or not to many too. I just want to share how I have learned to love this craving but still considering it's effects on my body.
I would be a hypocrite to not admit thaThen again po if this is not your lifestyle I totally respect that.t I can finish four pieces in a row when during those days. Yes, it is sugar, the reality that comes with it. Health professionals and life's reality will always remind us -that is unhealthy to load so much on sugar. However I do respects other people's lifestyles po , please don't get me wrong. This hard-to-develop habit may just contribute to those who are having a hard resisting this heaven-made type of food that is pillowy, and sweet but right with a bit of saltiness that blends well with the filling and topping/s, the smooth and creamy texture of the filling and topping that highlights the softness of the fried dough. There are doughnuts that are baked and some have tried making their own versions. I am one of those since this is what I do. I realized that maybe I can enjoy it but having complete knowledge of its effect on our body may support that problem- how can I resist something that is so good-literally when it is served, right on your plate, screaming "eat me". Then again po if this is not your lifestyle I totally respect that.
What I do is I choose what I like in a box of this deliciousness. Then I started by eating just a piece, that's it, no more no less. I admit I gave in to 2 pieces before or alright just a few months ago po. I tried sticking to that mantra ( wow) because just a piece of this goodness is worth hundreds of calories already po. Then I tried doing just half or a piece, strictly, the family I am in loves to eat, mom and dad are disciplined and the rest are human beings like us. I have programmed my mind that I can find happiness in other forms like a food swap example: a piece of fruit, a handful of nuts or simply as just having a water or sugar-free beverage just to fill up the space those pieces of doughnuts would have been if I had a more than a piece. One thing is when I eat too much of this, the happiness fades away. I have read that, and I have tried doing so, that every time I ate whole foods ( nuts seeds, fruits, vegetables, real food) it is boring but the positive effects it gives healthwise and mentally is so pronounced, happiness becomes somewhat called gratitude and joy. Maybe then, I can have both a little of doughnut and tons of gratitude and joy.
I have learned to eat wisely po. That whatever I put in my mouth is what will transcend in my lifetime. I want to eat healthy(from my own point of view po) for my offspring and loved ones. Maybe it dawned on me that if I give 100 % on exercising then food should also be 100 % , just choosing the right kind of food. Then again po if this is not your lifestyle I totally respect that.
If you are tempted to eat more than to satisfy a craving, maybe trying the grid technique will help.
Please watch Youtube story#59 here -Put a grid on it because life matters.
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Youtube Story #60- My version of Titanic, watch here
Free giveaway of a bag and a pair of shoes
I defrosted our fridge.
It was after Holy Week that I found the time to defrost our titanically loaded "with ice, not food po" refrigerator. It has gone beyond the worst of the ice age to avalanche to sub zero, whatever you call that. Seriously speaking, when the entire of appliance has been performing improperly, it was time to do so. Decluttering the fridge felt like a relief for me, I guess for many homemakers. So this was what happened.
I found some;
Frozen passionfruit, which I was worried that I don't have food anymore. It is true if you keep your eyes wide open, truly there will always be a way to find food. One trying hard mantra I try to do is to buy less packaged food, but of course, I still fail to do so po. Any harvest from our small place in the province po, we usually store it in the freezer to prolong its shelf life, it does work with other vegetables not just peas and carrots.
I also made steamed rice and fried some beef tapa for Jiggy.
Frozen Mango puree, and guava fruit. I was so happy to find out there was food. That's one of my wishes to not buy any more just whats around. I know that is impossible. I will find a way po.
One thing is when you defrost, you have to juggle time between what food is quick to serve and using a huge space in the kitchen for defrosting. It was chaotic.
I also found some Tamarind perfect for any sour-based recipes or if this was ripened (naturally) -simply add sugar, chilies, and salt to make those tamarind candies.
Ever since I learned mom's recipe of Paksiw na Bangus( we do have versions of our own po), Paksiw na Bangus ( Milkfish in Vinegar Garlic and Ginger) has been a favorite.
A lot of bread bags. This huge wide-size slab of ice that was stuck in the lower part of the appliance( chiller) as in not in the freezer has been waiting to be saved. Only jars and containers were holding it against the wall po. I got it out by slowly removing jars, because it was heavy, it was set to dismantle on its own po. The carrying part was the challenging one.. I transferred the slab to the other sink. Just to let it melt. I don't know if this was good to dispose of on a pant ground?
I put all those that needed to be thrown out in a sack. Saved what needs to be saved.
I also had time to scrape off a large variety of tomato seeds for planting.
I enjoyed sorting the fruits I found. Also when I had to push down spread pouches, a great way to at least save a meal for a day po.
I got a cold glass of water, and really got tired and hungry po. So this is what my usual breakfast po. If there's fish, then I would have that if none, then it will be any fruit or vegetable. If there's none, I have been learning to forage. Anyways this is a different story, please watch my foraging stories na lang po.
A new pair of flawed heeled shoes and bag are free for anyone who might have the talent to restore and be able to use it still. Please do not hesitate to contact me.
Salamat for keeping for watching. I appreciate your time.
Youtube Story #60- My version of Titanic, watch here
Youtube Story #61, here
HI fellow hibby homeschoolers, I hope this story finds you well especially this very hot season of the year (if you live in The Philippines ) or from any part of the world.
There were tomotoes at home so I made tomato juice and used our store's product Calamansi concentrate. I will have the recipe listed below. Cheers po. Salamat for watching.
Tomato and Calamansi Juice
yield: 8 ounce glass
2-4 medium ripe tomatoes
1-3 Tablespoons of Calamansi Concentrate ( available in this blog's store,link here)
( 1 part calamansi juice plus 1 part sugar)
1/2 cup cold water
Ice cubes as needed (optional if liquid is chilled)
Blend or pound together with a presser or any tool to squeeze out the tomatoes. A food processor or your best juicer. Add the Calamansi concetrate and ice cubes. Mix and enjoy.
Calamansi Concentrate ( available in this blog's store,link here)
Youtube Story #62- Nature and our senses, watch here
Making use of citrus fruit peel
The Wonders of Rain Water
The Indian Mango Season- Fruit Shy
Mukbang
Green Mango Peel Rice
Disclaimer':Warning: not suited for infants, kids adults with special cases in diets
Hi fellow hobby homeschoolers, I have peels from a citrus fruit mom brought home po, I forgot the name, this is from a province here in the Philippines. It was raining that day and it was a great day to have something to do. I collect peels also. Citrus peels are one of the best and usable part of a fruit to utilize for other uses. I honestly forgot the name of this citrus fruit , it is somewhat light yellow, the smallest version of a grapefruit, it is light and mild and sweet as well po. Mom is not around that is why as I edit this video , I don;t have hte name . Anyways po, join me as I take you this day of the month ( APril 2023) , as how I tried making something out of the peels.
If fruit peels are leathery: I would use it as a confection or bonbons , it can also be an air freshener, a candle flavor. I wold also boil and discard water (thrice) first to remove the bitterness of the "pith"-the outer white layer before the actual green peel that makes it bitter and retain the green or yellow or orange part. Then straight to using it for making dishes like those citrus-inspired dishes and more too for baking. I can also add the peels to:
a jar of sugar - to make cirtus -flavored sugar
when flavoring a sauce for cooking
add to sauces for cooking
add to seed, fruit and grain oil for making salads
add to desserts as base, filling , garnish and as simple as confection
add to essential oils for making candles and some cosmetic uses.
There's so much to discover about fruit peels. The goal is to be able to preserve it properly to avoid molds. You want take out the bitterness and moisture but not too much to also save the oil the comes out in ever citrues peels that is industrially extracted through an oil extractor . Manually as you rolla citrus fruit, or run a zester,fork or micropeel or even just peel a very thin film with the use of a paring knife, if you use your senses , a burst of flavor comes out that when sniffed through our nose, a refreshing zesty volatile suspends in the air hence giving that strong mild flavor. Something about it po that makes citrus fruits amazing.
Rain Water
To this age, there's nothing more I can ask for but just be grateful for the memory of this story. As I narrate this story on a hot weather ( 2nd of May 2023) , just watching this raining scenes soothed me. Our Creator has provided everything from food to shelter to a life full of blessings. I would be lying if I don't express how much I complained about the hot weather but ,yes there's nothing to complain about, thos rainy day as I took some videos has passed and this day I am in now is the season for the sun to provide light and balance that the wet season has shared in the past months.
The abundance of Indian Mangoes anywhere in the Philippines. I had some from our tree at home, just a few I got, then some around the neighborhood and some I brought from sellers nearby. I had "bagoog" . Whenever I find time, I save the peel, wash it thoroughly and chop it. Then I add a little rice, this then serves as my starch when eating or can be as salad.
Disclaimer':
Warning: not suited for infants, kids
adults with special cases in diets
Green Mango Peel Rice
3/4 cup mango peel ,chopped
1- 3 Spoons of cooled steamed rice
optional : salt and pepper
You may also use a food processor. The mango peel may also for juicing, just add sugar and lime or lemon. Sauces and dressgings may be added, as you would eat a regular meal.
Salamat po for watching. I hope you learned so much.
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An amateur's diary on Wild Plant Observation- Story #63, Key To Live,watch here
It was a Sunday. I did my routine that day. Pulled over somewhere and thought of having my wiper fixed. I decided to go to Fisher Mall ( Pantranco, Quezon Avenue), went up and the mall, and found out that I needed to have the thing that makes wipers move( you get po what I mean?) Anyways, I put that task aside and strolled around and saw this food store "House of Gata and Sweets"- Yessss!! Ginataang Bola-Bola (Glutinous Rice Balls in Sweetened Cococnut wtih Jackfruit, Tapioca, yam , etc). They have all these coconut-inspired dishes like Taro Leaves in Coconut ( Ginataang Laing), etc. so I ordered along with my lunch. Then I also had fried egg balls-Tokneneng. This was not the goal but anything for the coconut, a favorite.
Then I saw a skating spot on the third floor. Skating is a fun activity. I hope I would be able to do this one day po.
Then I went home. As I was driving, passing by nature, I just had to park and decided to forage that afternoon on Sunday.
Chinese Violet Leaves, as herbal medicine for asthma, also an ornamental plant, it blooms Violet flowers
I will call this "Letting Go of Ego." That foraging is somehow defined as finding free food from nature. I personally could not afford to shop for anything at this stage of my life. Aside from the fact that I practice eating more plants, I realized that there is a solution to this. As they say, if you just closely look around and appreciate what Our Creator is providing. Here I am po, picking what has fallen, just taking what is needed. Sharing it as well.
Climbing Hempweed- Mile-a-minute vine- medicinal use is yet to be discovered but some properties for healing cuts and minor external bleeding
Fig-leaved Gourd, may be eaten and cooked as vegetable when raw, ripe stage for making desserts
An Amateur's Diary Foraging -wild plant observation. I have been reading about which are safe to consume and those that are poisonous. This is my third time to see what's around. I assumed I found some nettle leaves and was yet unsure. It would take a lot of experience to be good at foraging. I just enjoyed the patch location. I even lost my car key. I met some people who were collecting some grasshoppers, and students around who were playing volleyball. I was so grateful that they found my key. I also was allowed by a farmer -Mang Alberto to take a few clips of his vegetable patch. It was a random day. Thank you -salamat po once again for watching. I appreciate your time.- Karmina
tags nature,nature sounds,4k nature,nature 4k,nature video,beautiful nature,nature sound,calming nature sounds,relaxing nature sounds,sound of nature,4k video nature,sounds of nature,nature soundscapes,healing nature,nature members,natural,natural sound,nature sounds for sleeping,stunning nature,natural sounds,nature relaxation,nature documentary,sleep nature sounds,nature sleep sounds,nature sounds birds,soothing nature sounds,pbs nature foraging,coastal foraging,foraging uk,uk foraging,beach foraging,winter foraging,foraging tips,feral foraging,oregon foraging,spring foraging,hedgerow foraging,foraging book,foraging food,city foraging,foraging guide,new to foraging,basic foraging,urban foraging,foraging violets,foraging in april,april foraging uk,foraging for food,urban foraging uk,foraging in winter,foraging in oregon,mushroom foraging,foraging in london filipino recipes,coconut milk recipe,coconut milk,filipino recipe,coconut macaroons,philippines,philippines recipes,coconut macaroons recipe,filipino coconut macaroons,coconut milk recipes,desiccated coconut recipes,dessicated coconut recipes,coconut recipe,recipes,coconut,filipino food recipes,filipino coconut macaroons recipe,philippines food,easy filipino recipes,philippines recipe,philippine recipes,philippines food recipe university of the philippines,university of the philippines diliman,university of the philippines manila,philippines,university of the philippines vlog,university of the philippines los banos,university,university of the philippines 2021,university of the philippines baguio,university of the philippines passers,university of the philippines visayas,university of the philippines mindanao,university of the philippines medicine chinese kangkong,how to grow chinese kangkong,kangkong,chinese kangkong plant,chinese kangkong farming,how to plant chinese kangkong,kangkong farming: how to grow chinese kangkong,how to grow kangkong,chinese kangkong seeds,kangkong farming,chinese kangkong seeds philippines,kangkong seeds,planting kangkong,kangkong planting,kangkong farming philippines,kangkong plant,upland kangkong,#kangkong,how to plant kangkong,how to grow kangkong from seeds edible plants,wild edible plants,edible wild plants,wild edibles,spring wild edible plants,wild edible,plants,wild food,foraging wild edibles,wild plants,springtime edible wild plants,edible plants in the wild,edible plants in your yard,edible wild plant stroll,cooked wild edible plants,wild edible plants in tennessee,foraging wild edible plants,6 wild edible plants for kids,trillium: wild edibles,medicinal plants mark wiens,mark wiens food,mark wiens japan,mark wiens taiwan,mark wiens philippines,mark wiens saudi arabia,mark weins,mark wiens vlog,mark wiens georgia,mark wiens bad food,mark wiens thailand,mark wiens food videos,mark wiens street food,mark wiens taiwanese food,mark wiens spain,mark wiens taipei,mark wiens life,who is mark wiens,mark wiens worst,mark wiens travelling,mark wiens riyadh,mark wiens videos,mark wiens tobago,mark wiens africa pwedipie,#pwedipie,#how to create and compare live sub count like pwedipie vs t series.,wwe,youtube editor,new south movie in hindi dubbed,jennie,tseries,red diamond play button,trending,#tseries,blackpink,bts in india,jennie solo,blackpink latest news in hindi,minecraft: playstation®4 edition,new hindi songs,new south movie,k pop news hindi,bts news in hindi,k pop news in hindi,blackpink new song,new bollywood movie,korean news in hindi plant key,key today episode,key 99,key song,key land,best of key & peele,key alves,key & peele,key comeback,key gasoline,key teledram,key and peele,key 99 episode,key episode 99,mario key door,key alves bbb 23,key & peele sketch,key alves tatuagem,keey,key teledrama today,keegan-michael key,key and peele sketch,neet 2023 answer key,tatuagem da key alves,key and peeles funniest,key & peele full episode,key & peele full episodesbased,health,the whole plant based lifestyle,plant based diet,plant based news,whole food plant based,plant based doctor,plant based nutrition,yoga lifestyle 101,plant based meals,plant based eating plan,yoga,plant based detox,how to start a plant based diet,whole food plant based diet,whole foods plant based diet,how to eat a plant based diet for beginners,tips for going plant based,plant based diet benefits,whole food plant based transformation ginataang bilo bilo,ginataang bilo bilo with sago,bilo bilo,ginataang bilo bilo recipe,ginataang bilo bilo with langka,ginataang bilo-bilo,bilo bilo recipe,how to make ginataang bilo bilo,ginataang bilo bilo pang negosyo,ginataang bilo bilo recipe tagalog,paano gumawa ng ginataang bilo bilo,ginataang bilo bilo panlasang pinoy,ginataang bilo bilo recipe panlasang pinoy,ginataan,ginataang bilo-bilo recipe,ginataang halo halo,ginataang halo-halo
Roasted Raw Cacao Husk Waterwith Milk
clean and sterilized bottle with cap
8 ounce water
3/4 c roasted cacoa shell
1 teaspoon of sugar
2 Tablesspoons milk
Two-Piece Chewy Roasted Cacao Cookie Recipe
Mindful Eating- Shy Mukbang: Steamed Smoked Milkfish, Indian Mango Peel with Rice, Boild Egg and Water and A piece of Longganisa
This is what I do when the weather is too hot po. Liquid intake. It was relaxing to watch the kittens of Muning. After that I just rested a little and started doing a physical activiity ( Yoga).
Then I ate smoked milkfish that was steamed , some indian mango peel with rice ( from foraging) and boiled egg. And yes chilled cup of water to go with that. The taste is simple. Smoked flavor with the starchy rich flavor of the egg while the fruit peel was cleansing and the rice that compliments the entire meal. I have learned to eat mindfully, I am pretty sure many do practice this too. I understand to some who are very busy may find this too time consuming . I craved for a piece of meat from a covered saute pan and a little more rice to keep it company.An excuse.
Then I pounded 2 cups of cacao beans. Left some for other uses. Then I made this recipe.
Two-Piece Chewy Roasted Cacao Cookies
Pre-heat oven : 350 F, 10-15 minutes
a little butter/vegetable shortening for greasing the aan, or use a silpat or baking paper
1 /2 cup coarsely pounded roasted cacao beans
1/4 cup brown sugar
1 teaspoon vanilla
1 1/2 Tablespoons tapiocca flour
pinch of salt
Simply mix everything until well combined except for the tapiocca flour which I added last and mixed gently to just keep it soft and chewy when baked. This I baked for less than 20 minutes since I use an oven toaster, so it baked quite fast. When you take it out, as the sugar in the recipe cools down, as exposed to air, the cookie stiffens. Just making sure that is not underbaked.
The product was chewy, sweetness is just right.
Salamat for watching po. I appreciate your time.
tags
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Kindly watch story #63 here
Mom and Dad just got back (from The US) po from visiting my Sister and her family due to the long overdue reunion during the pandemic.
I tried ripe Indian mango slices, with some orange peel slivers Mom and Dad brought from their flight from a few days ago with shamrock from foraging at home. Please read the disclaimer po. It was simple, it tasted bland but the mangoes were good.
Breakfast with Mom and Dad, they try to not talk when I shoot, off cam, Dad would crack jokes, Mom would listen, and I would do both. I often give them some quiet time. They weren't together that much when we were growing up ( with siblings due to work. They are retired, semi-retired, or as they say there's no such thing as retirement from having a family po.
Lunchtime came. we were all tired from the picking up from the airport late at night, then their jet lag, whatever food that was sent by my sister and family, those were what we had. Like this Blueberry Almond Energy Bar. I honestly had 4 of these, I know it's bad po, but yes I was hungry. I just wanted to share the clip, you might be wanting a mukbang of this treat po.
I also had to transfer to another room po, the weather was too hot for Mom and Dad, they are staying in the room where I use to.
I also want to share how it has been on my 15th day of living with lesser things ( kindly watch story #58 on Youtube), I am starting to realize the many things I had before that I don't use anymore. Having lesser things is better. There are struggles like washing the clothes more often since you only have a few. I needed to make sure that the things I decided to have are going to be my essentials.
Turtle-neck shirts on a topical country
The part where I needed to alter the turtle-necked shirt for a better fit since I am in a tropical country. I cut a slit at the back part of the neckline to hide it because of the weather, I know I had to give up some regular tops to have four of these, I need to survive in detaching and putting the neckline together depending on the season po. I just roll up my sleeves to adapt.
The Sandals
I bought this pair of short hiking sandals in a store in Cubao, it is big and so I just kept it because there were so many restrictions during the pandemic when I planned for a hike and the rest is history, we all had plans during those days but was delayed and all that po. I just thought of maybe having a shoemaker trim the sole to my size po. That I found the shoemaker yesterday, and he said it's possible. So maybe in this part, I tried to restyle the straps for a more comfortable fit p. You may want to try it too. I would use the original style for a real hike. This is what I will use for now and a regular flat pair of shoes.
I wanted the taste of peanut butter and so I made this recipe since there are bananas at home.
Peanut Butter, Cacao Beans and Banana Ice Cream
(Increase the quantity of you wish to make a pint (x3 ) of the recipe)
2 Tablespoons pounded roasted cacao beans
pinch of salt
2 pieces bananas ( i used small ones)
1 Tablespoon peanut butter ( not heaping because this peanut butter has too much oil po)
Banana Peel as Moisturizer
Since I don't buy most of my toiletries except for some po, I use fruit and vegetables as my cosmetic. Then I simply rinse it with water.
I also have been doing some projects that I needed to use first before I share it with you po. Then I also wanted to show you how simple the banana ice cream was, it tasted simple. That's what I look for when I eat, nothing complicated anymore, life is too short. The book I showed in this story is my go-to book for self-help,I do have some that I passed on already po. I found this book in a second-hand book shop.
I had Aratiles fruit from a fruit shop in UP Diliman Coop. I remember we had a tree at the back of our house in Novaliches that bore Aratiles fruits, these cute babies, my favorite po. We would have a contest on who would get the most and keep it in our shirts, that we used as the basket to bring inside the house.
Salamat po for watching. Please contact us for Calamansi Concentrate Orders . Your support will be very much appreciated po. Thank you for your time too.
Watch Youtube Story #65 here
Visit Our Food Store here
-Karmina
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